We have also been making Maori Bread which is also know as fry bread. To make fry bread it was really simple, the only ingredients we needed were flour and water. We put some flour into a bowl and shaked it so the flower would be a smooth surface, next we made a well in the flour and poured in some water.
After that we kneaded the dough with one hand. After we kneaded the dough we cut the dough into square pieces. When that was done the square dough was put into a heated pan with lots and lots and lots of oil. We were careful not to drop the sough into the pan because then we would get burnt. We waited for the dough to turn into a golden colour then we flipped it. When the dough was golden on both sides, we put them onto plates to cool down we waited for our buddy class to come.
When our buddy class did come, there was plenty of Maori bread for everyone. We were really full when we had finished the bread and there was still two full plates of fry bread left.
Here are some pictures of our Matariki week:
Mala weaving a flower
Phillip nearly finishing his flower
Matthew concentrating really hard
Me and Solomone flatting out the dough
Dough cut into squares
Maori bread cooking in the pan
Marley and Oli
Photo of room 10 and 25
Room 10 and 25
If you would like to make Maori bread then you can follow my steps in the post and make sure you don't drop the dough into the pan. Put it in carefully.
Blog ya later
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